CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate

Product Details
Customization: Available
CAS No.: 6155-57-3
Formula: C7h8nnao4s
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  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
  • CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
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Basic Info.

Model NO.
SD-001
EINECS
612-173-5
Classification
Organic Analytical Reagents
Grade
AR
Specific Usage
For Biological Purpose, For Tissue Medium Purpose, For Microbiological, For Microscopic Purpose, For Electron Microscopy, Technical Grade, Pratical Use, Pro Analysis, Super Special Grade, For Refractive Index
Content
Standard
Usage
Laboratory Reagents, Analytical Reagents, Diagnostic Reagents, Teaching Reagents
Source
Dry Powder
Habit Appellation
Second Kind of Reagent
Application
Industry, Scientific Research, Health, Environmental Protection
Property
Organic Reagent
Storage
Cool Dry Place
Sample
Available
MOQ
1ton
Lead Time
Within 7 Days
Transport Package
200kg/Drum
Specification
200kg/Drum
Trademark
customisation
Origin
China
Production Capacity
100000

Product Description

CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin DihydrateCAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin DihydrateProduct Description
CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate


Saccharin sodium, also known as soluble saccharin, is the sodium salt of saccharin, with two crystalline water, colorless crystal or slightly white crystalline powder, generally containing two crystalline water, easy to lose crystalline water into anhydrous saccharin, white powder, odorless or slightly fragrant, sweet taste thick with bitter. About 500 times sweeter than sucrose. Not afraid of heat and weak alkaline resistance, the sweetness gradually disappears under acidic conditions, and the solution is more than 0.026% bitter.

Mesh number: Particle condition of domestic manufacturers: 4-6 mesh, 5-8 mesh, 8-12 mesh, 8-16 mesh, 10-20 mesh, 20-40 mesh, 40-80 mesh, 80-100 mesh and other specifications


Application:

1. Food: general cold drinks, jelly, Popsicle, pickles, preserves, pastries, cold fruit, protein sugar, etc.

2. Feed additives: pig feed, sweet agent, etc.

3. Daily chemical industry: toothpaste, mouthwash, eye drops, etc.

4. Electroplating industry: electroplating grade sodium saccharin is mainly used in electroplating nickel, is used as brightener, adding a small amount of sodium saccharin can improve the brightness and softness of electroplating nickel, the general dosage is 0.1-0.3 grams per liter of liquid medicine.

CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate
CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate

Item

Specification

Appearance:

colorless transparent crystal

Content:

≥99.0%

Loss on drying:

≤15%

Lead:

≤0.0002%

 
Packing & Delivery

To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate

Company Profile

Yiwu Yiyuan Chemical Co., Ltd.
Was established in 2020. Specializing in chemical, pharmaceutical, food and other industries raw material production enterprises. Our business covers the United States, Europe, the Middle East and more than 100 countries.We can provide quality raw materials, competitive prices, complete certifications, and relevant instructions for use.

CAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin DihydrateCAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin DihydrateCAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin DihydrateCAS No 6155-57-3 Sweetener Food Grade Sodium Saccharin Dihydrate

 

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